Comments on: Juiciest Roasted Chicken http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/ Blog dedicated to making simple, beautiful foods for the homecook Sun, 05 Feb 2012 13:32:25 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: zoe http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/comment-page-1/#comment-61 zoe Fri, 29 May 2009 14:23:11 +0000 http://ceramiccanvas.com/?p=258#comment-61 Perfection! The photos are great! I find that chicken is the hardest to photograph for some reason...Thanks for the Atlanta shout out! Perfection! The photos are great! I find that chicken is the hardest to photograph for some reason…Thanks for the Atlanta shout out!

]]> By: Reginald http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/comment-page-1/#comment-30 Reginald Tue, 19 May 2009 12:33:39 +0000 http://ceramiccanvas.com/?p=258#comment-30 CH, The 1.25cups works out to 10 US fluid oz. I hope that helps. Also, after reading your comment I reread the recipe and noticed it called for "salt." I should be more specific. It should list, "Kosher Salt" as the ingredient. The flavor of regular table salt would be too harsh for this type of application. Thanks and let me know how it turns out. CH,
The 1.25cups works out to 10 US fluid oz. I hope that helps. Also, after reading your comment I reread the recipe and noticed it called for “salt.” I should be more specific. It should list, “Kosher Salt” as the ingredient. The flavor of regular table salt would be too harsh for this type of application. Thanks and let me know how it turns out.

]]> By: Chef Hattar http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/comment-page-1/#comment-29 Chef Hattar Tue, 19 May 2009 11:42:24 +0000 http://ceramiccanvas.com/?p=258#comment-29 Can you clear up the salt amount . Is it 2 ounces of salt or is that 10 ounces of salt? I will give it a try and let you know. Thanx. Chef Hattar Can you clear up the salt amount .

Is it 2 ounces of salt or is that 10 ounces of salt?

I will give it a try and let you know.

Thanx.

Chef Hattar

]]> By: Darryl Mercier http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/comment-page-1/#comment-28 Darryl Mercier Tue, 19 May 2009 02:16:22 +0000 http://ceramiccanvas.com/?p=258#comment-28 Great site. I'm really excited to see the new dishes that i'm sure will be posted in the coming days. Great site. I’m really excited to see the new dishes that i’m sure will be posted in the coming days.

]]> By: Rigby http://ceramiccanvas.com/2009/05/juiciest-roasted-chicken/comment-page-1/#comment-27 Rigby Tue, 19 May 2009 00:51:58 +0000 http://ceramiccanvas.com/?p=258#comment-27 I love the flavors that exist in this recipe, looks succulent also I love the flavors that exist in this recipe, looks succulent also

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